Lemon Snow Bars - cooking recipe
Ingredients
-
1 c. flour
1/4 c. powdered sugar
1/2 c. butter
2 eggs
3 Tbsp. lemon juice
2 Tbsp. flour
1/4 tsp. baking powder
3/4 c. sugar
Preparation
-
Stir together 1 cup flour and 1/4 cup powdered sugar; cut in butter until mixture clings together.
Pat into ungreased 8 x 8 x 2-inch baking pan.
Bake at 350\u00b0 for 10 to 12 minutes.
Leave a comment