Cheesy Chicken Chowder - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen mixed vegetables
1 3/4 c. chicken broth
1 medium onion, chopped
1 tsp. prepared mustard
1/4 tsp. pepper
1/3 c. corkscrew macaroni or other small pasta

Preparation

In large saucepan, stir together frozen vegetables, chicken broth, onion, mustard and pepper.
Bring to a boil.
Stir in macaroni; reduce heat.
Simmer, uncovered, 7 to 10 minutes or until pasta is tender, stirring occasionally.