Turkey-Vegetable Medley - cooking recipe

Ingredients
    1 lb. ground turkey
    1 can cooked Great Northern beans
    1 green pepper, chopped
    1 onion, chopped
    2 stalks celery, chopped
    2 carrots, chopped
    2 tomatoes, chopped
    1 can small peas
    1 pkg. Knorr dried vegetable soup
Preparation
    Spray a large pan with Pam.
    Cook turkey until broken apart and browned.
    Add all other ingredients, including some fluid from the canned vegetables to make a sauce.
    Cover and simmer about 20 minutes.
    Serves 6 to 8.

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