Luscious Lemon Bars - cooking recipe

Ingredients
    2 c. flour
    1/2 c. powdered sugar
    1 c. margarine
    4 beaten eggs
    2 c. sugar
    1/2 c. lemon juice
    1/4 c. flour
    1/2 tsp. baking powder
Preparation
    Sift together 2 cups flour and powdered sugar.
    Cut in margarine until mixture clings, then press in greased 13 x 9 x 2-inch pan.
    Bake at 350\u00b0 for 20 to 25 minutes or until light brown.
    Beat together eggs, sugar and lemon juice.
    Sift together 1/4 cup flour and baking powder; stir into egg mixture.
    Pour over baked crust, then bake again for 25 minutes at 350\u00b0.
    Sprinkle with powdered sugar when cool.
    Refrigerate, then cut.

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