Birthday Cookie - cooking recipe
Ingredients
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1 1/4 c. flour
1/2 tsp. soda
1/2 tsp. salt
1 c. brown sugar
3/4 c. butter
2 eggs
1 tsp. vanilla
2 1/2 c. uncooked oats
1 c. semi-sweet chocolate
1/2 c. chopped nuts
Preparation
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Combine flour, soda and salt.
Mix well.
Beat together firmly packed brown sugar and butter until light.
Blend in eggs and vanilla.
Add flour mixture; mix well.
Stir in uncooked oats, semi-sweet chocolate pieces and chopped nuts.
Divide dough in half.
Spread each half to 3/4-inch thickness on greased cookie sheet.
Bake at 350\u00b0 for 17 to 20 minutes or until lightly browned.
Makes two 11-inch cookies.
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