Fried Dill Pickles - cooking recipe

Ingredients

sliced dill pickles
1/2 c. flour
1/2 c. beer
1 Tbsp. paprika
1 tsp. garlic salt
1 tsp. black pepper
3 dashes hot sauce

Preparation

Mix ingredients together.
Dip pickles in batter and quick fry at 375\u00b0 until the pickles float on top or about 4 minutes.