Applesauce Stack Cake - cooking recipe

Ingredients

1 1/2 c. sugar
1/2 c. shortening
1 egg
1/2 c. milk
1 tsp. vanilla
3 1/2 c. self-rising flour (approximately)
2 qt. applesauce

Preparation

Cream together sugar and shortening.
Add egg, milk and vanilla.
Add flour or enough to make a good cookie dough.
Roll out and divide in five equal balls.
Pat out on a floured board to about 1/4-inch thick and place in greased pie pans.
Bake at 350\u00b0 for about 8 to 10 minutes or until light brown.