Pineapple Sheet Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
2 tsp. vanilla
2 eggs
1 tsp. soda
1 (15 oz.) crushed pineapple (with juice)

Preparation

Blend well and pour into 10 1/2 x 15 1/2-inch sheet pan. Sprinkle brown sugar on top.
Bake at 350\u00b0 for 20 to 25 minutes.