Kidney Bean Casserole - cooking recipe

Ingredients

1 1/2 lb. browned ground beef
2 to 4 sliced raw potatoes
2 cans kidney beans
1 large sliced onion
1 or 2 cans tomato soup

Preparation

Layer ground beef, potatoes, beans and onion in a deep dish or crock-pot.
Pour the tomato soup over all.
Bake at 350\u00b0 for 1 1/2 hours or slow cook in a crock-pot.
Great with cornbread.