Hot Cranberry Punch - cooking recipe

Ingredients

1 (32 oz.) can cranberry juice
2 c. sugar
10 c. water
4 cinnamon sticks
1 Tbsp. whole cloves
1/4 c. lemon juice

Preparation

Boil and simmer 10 minutes. Strain spices. Add 1 cup orange juice. Makes 1 gallon.