Pork Chop Slop - cooking recipe

Ingredients

4 to 6 pork chops
1 box pork Stove Top stuffing
1 jar pork gravy

Preparation

Cook stuffing according to directions on box.
Place cooked stuffing in casserole dish.
Layer pork chops over stuffing.
Pour gravy over pork chops.
Bake, covered, 45 minutes.
Uncover and bake 15 minutes.
Serves 4 to 6.