Tuna Noodle Casserole - cooking recipe

Ingredients

1 (6 1/2 to 7 oz.) can tuna, drained
1 can cream of mushroom soup
1 c. milk
8 oz. pkg. noodles
potato chips

Preparation

Cook noodle as directed on box and drain.
Mix tuna, soup and milk in a 2-quart casserole dish.
Stir in noodles.
Crush potato chips and put over top.
Bake at 350\u00b0 for about 30 minutes.