Chicken And Rice - cooking recipe

Ingredients

3 or 4 chicken, boiled, boned and cut up
2 c. bread crumbs
1 1/2 tsp. salt
1/4 to 1/2 can chopped pimento
1 c. broth
4 eggs, beaten
1/2 c. mushroom soup
2 c. chicken broth

Preparation

Mix together first
7
ingredients
and put into baking pan. Mix soup and 2 cups chicken broth; pour over chicken and rice. Bake at 300\u00b0 for 1 hour.