Bleu Cheese Dressing - cooking recipe

Ingredients

2 (4 oz.) pkg. Bleu cheese crumbles
1/4 c. red wine vinegar
8 oz. container cottage cheese
1 qt. buttermilk
2 c. mayo
1/2 bunch fresh parsley, finely diced
1/2 onion, finely diced

Preparation

In a large bowl, combine cottage cheese and Bleu cheese crumbles.
Mash with fork until reduced to tiny lumps. Add all ingredients.
Whip with fork.
Refrigerate overnight before using. Shake before using.