Pound Cake - cooking recipe

Ingredients

2 sticks butter
1/2 c. Wesson or Crisco oil
3 c. sugar
5 eggs
3 c. flour (self-rising)
1 c. sweet milk
1 tsp. lemon
1 tsp. vanilla

Preparation

Mix all together; cook at 350\u00b0 for 1 1/2 hours.