Sour Cream Pound Cake - cooking recipe

Ingredients

1/2 lb. butter
3 c. sugar
6 eggs, beaten
3 c. all-purpose flour
8 oz. sour cream
1 small can condensed milk
1 tsp. lemon or almond flavoring

Preparation

Cream butter and sugar.
Add eggs, one at a time, with flour. Add sour cream.
Add condensed milk.
Add flavoring of your choice.