Avocado And Rice Salad - cooking recipe

Ingredients

2 c. cooked rice
1 c. sliced celery
1 Tbsp. minced onion
mayonnaise
salt and pepper
1/4 c. sliced ripe olives
1 c. cooked, diced chicken
1/2 c. cooked, diced ham
4 avocados, halved, pitted and peeled

Preparation

Combine rice, celery, onion, olives, chicken and ham.
Add enough mayonnaise to moisten mixture.
Add salt and pepper to taste.
Spoon mixture into avocado halves.
Serves 8.