Best Ever Biscuits - cooking recipe

Ingredients

2 c. self-rising flour
2 Tbsp. mayonnaise
1 c. milk

Preparation

Mix all 3 ingredients together. Turn out onto floured board. Knead and roll out. Cut with biscuit cutter and place on lightly greased or nonstick baking sheet. Bake at 450\u00b0 for 15 to 20 minutes or until golden brown.