Pasta Salad - cooking recipe

Ingredients

1 (18 oz.) pkg. rotini pasta
1 red onion, sliced into rings
2 cucumbers, sliced and peeled
1 c. oil
1 1/2 c. vinegar
1 1/4 c. sugar
2 tsp. garlic

Preparation

Cook and rinse pasta.
Mix oil, vinegar, sugar and garlic and mix into rinsed pasta.
Add sliced onion and cucumbers; mix well. Chill and serve.