Lamb Roast - cooking recipe

Ingredients

lamb, sliced
2 potatoes per person
6 carrots
1 onion
1 can cream of mushroom soup
salt
pepper
garlic

Preparation

Put lamb in pan.
Add salt, pepper, garlic, potatoes, carrots and onion.
Add soup.
Cover and cook for 1 1/2 hours at 350\u00b0.