Almond Brickle Chip Bars - cooking recipe

Ingredients

2 c. flour
1/2 c. powdered sugar
1 c. cold margarine
1 can Eagle Brand milk
1 egg
1 tsp. vanilla
1 (6 oz.) pkg. almond brickle chips
1 c. chopped nuts

Preparation

Preheat oven to 350\u00b0.
In mixing bowl, combine flour and sugar; cut in margarine until crumbly.
Press into 9 x 13-inch greased glass baking dish.
Bake for 15 minutes; let cool.