Chicken Casserole - cooking recipe
Ingredients
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1 can cream of chicken soup
2 large spoons sour cream
chicken pieces to fit baking dish
sliced Swiss cheese
1 can (1 step) Stove Top dressing
Preparation
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Spread cream of chicken soup over bottom 9 x 13-inch baking dish.
Stir sour cream with soup a little.
Place chicken on top of mixture.
Cover with foil.
Bake 30 minutes at 350\u00b0.
Remove from oven.
Place cheese on top of chicken.
Cover and return to oven.
Bake 15 minutes.
Remove from oven.
Cover with Stove Top dressing out of can.
Bake 10 minutes uncovered.
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