Quick And Easy Vegetable Soup(Serves 6) - cooking recipe

Ingredients
    1 Tbsp. margarine
    1 small onion, chopped
    1 lb. ground beef
    1 lb. pkg. frozen mixed vegetables
    1 (46 oz.) can V-8 juice
Preparation
    In large pot, saute onion in margarine.
    Add ground beef and brown.
    Add vegetables and V-8 juice.
    Cook, stirring occasionally, for about 15 minutes.

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