Green Jello Salad - cooking recipe

Ingredients

6 oz. pkg. green Jell-O
2 c. boiling water
1 can Eagle Brand condensed milk
1 c. Miracle Whip
1 c. cottage cheese
1 (20 oz.) can crushed pineapple
2/3 c. chopped pecan nuts
cherries and mint leaves

Preparation

Stir together Jell-O and boiling water; dissolve.
Cool to egg white consistency.
Beat in condensed milk and Miracle Whip.
Fold in cottage cheese, pineapple and pecans.
Chill and garnish with cherries and mint leaves.