Ingredients
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1 lb. ground beef
1 can spaghetti sauce (flavored with meat)
1 loaf French bread
Mozzarella cheese
Longhorn cheese
Preparation
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Brown ground beef and add spaghetti sauce.
Slice French bread longways in half.
Add a layer of sauce mixture, then add a layer of each cheese and bake at 350\u00b0 until cheeses are melted or bread is as crispy as you would like.
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