Kielbasa And Cabbage - cooking recipe

Ingredients

4 c. thinly sliced cabbage
1 lb. kielbasa, cut into 1/2-inch pieces
3/4 c. sour cream
2 Tbsp. mustard
1/4 tsp. salt
1/2 tsp. pepper
1 medium onion, chopped

Preparation

In a large skillet, combine cabbage, onion and kielbasa. Cover.
Cook over medium heat 15 to 20 minutes until cabbage and onions are soft and clear.
Stir in sour cream.
Heat through. Makes 4 servings.