Frozen Fruit Salad(Serves 12) - cooking recipe

Ingredients

3 ripe bananas
1 c. diced canned pineapple, drained
1 c. diced canned pears, drained
1 doz. or more maraschino cherries
1 c. Special Fruit Salad Dressing (see recipe)
1 c. cream, whipped stiff
1 c. miniature marshmallows (optional)

Preparation

Mash bananas (I use mixer), then add fruits and Special Dressing.
Fold in whipped cream.
May be frozen in refrigerator trays or in large pan in freezer.
If dressing is desired as topping, double the dressing recipe.