Chocolate Torte - cooking recipe
Ingredients
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1 1/2 c. plain flour
1 1/2 sticks oleo
1 c. chopped nuts
1 (8 oz.) pkg. cream cheese
1 (3 oz.) pkg. cream cheese
1 1/2 c. 10x sugar
1 small Cool Whip
2 (4 oz.) pkg. chocolate instant pudding
3 c. milk
1 large Cool Whip
1/4 c. nuts
Preparation
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First Step:
Combine
plain flour, oleo and 1 cup nuts. Press into pan, 13 x 9 x 2-inch.\tBake at 350\u00b0.
Cool.
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