Chocolate Torte - cooking recipe

Ingredients
    1 1/2 c. plain flour
    1 1/2 sticks oleo
    1 c. chopped nuts
    1 (8 oz.) pkg. cream cheese
    1 (3 oz.) pkg. cream cheese
    1 1/2 c. 10x sugar
    1 small Cool Whip
    2 (4 oz.) pkg. chocolate instant pudding
    3 c. milk
    1 large Cool Whip
    1/4 c. nuts
Preparation
    First Step:
    Combine
    plain flour, oleo and 1 cup nuts. Press into pan, 13 x 9 x 2-inch.\tBake at 350\u00b0.
    Cool.

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