Chicken Chili - cooking recipe

Ingredients

1 chicken, cut up
1 large onion
2 cans kidney or chili beans
2 cans tomatoes, diced
1 can chicken broth
1/2 jar salsa (chunky; medium, mild or hot) to taste

Preparation

Saute onions. Cook chicken until no longer pink. Add remaining ingredients. Simmer or place in crock-pot until hot.