Party Potatoes - cooking recipe
Ingredients
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8 oz. Philadelphia cream cheese
1 c. sour cream
1/4 c. melted butter
12 servings instant potatoes (made as directed on box)
dash of paprika
dash of garlic salt
Preparation
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Preheat oven to 350\u00b0.
Add softened cream cheese to sour cream and mix with a mixer.
Add instant potatoes; blend well.
Pour into 9 x 13-inch baking dish.
Brush top with melted butter and sprinkle top with paprika and garlic salt.
Bake 1 hour at 350\u00b0. Makes 12 servings.
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