Party Potatoes - cooking recipe

Ingredients
    8 oz. Philadelphia cream cheese
    1 c. sour cream
    1/4 c. melted butter
    12 servings instant potatoes (made as directed on box)
    dash of paprika
    dash of garlic salt
Preparation
    Preheat oven to 350\u00b0.
    Add softened cream cheese to sour cream and mix with a mixer.
    Add instant potatoes; blend well.
    Pour into 9 x 13-inch baking dish.
    Brush top with melted butter and sprinkle top with paprika and garlic salt.
    Bake 1 hour at 350\u00b0. Makes 12 servings.

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