Escalloped Corn - cooking recipe

Ingredients

1 can cream-style corn
2 eggs, well beaten
12 soda crackers, rolled fine
1/2 c. milk
salt and pepper

Preparation

Spray or grease 1 1/2-quart baking dish.
Mix all ingredients and pour into pan.
Bake at 350\u00b0 for 35 minutes.