Breast Of Chicken On Rice - cooking recipe

Ingredients

1 can cream of mushroom soup
1 soup can milk
3/4 c. uncooked rice
4 oz. can mushroom pieces with liquid
1 (1 1/2 oz.) envelope onion soup mix
2 whole boneless chicken breasts, split

Preparation

Heat oven to 350\u00b0.
Mix mushroom soup with milk, set 1/2 aside.
Mix remaining mixture with rice, mushrooms and 1/2 onion soup mix.
Pour into oblong 11 x 7-inch pan.
Put chicken breast over mix, then top with reserved soups/milk.
Sprinkle with remaining onion soup and bake 1 hour, covered, or 15 minutes, uncovered at 350\u00b0.
Serves 4.