Applesauce Cake - cooking recipe

Ingredients
    1 c. butter (1/2 lb.)
    2 c. sugar
    2 c. applesauce
    3 c. flour
    2 eggs
    2 tsp. cinnamon
    2 tsp. soda
    2 c. raisins
    2 c. chopped nuts (walnuts)
Preparation
    Cream the butter and sugar. Add eggs and beat. Add applesauce and beat.
    Add sifted dry ingredients.
    Beat.
    Fold in raisins and nuts. Bake in tube cake pan at 350\u00b0 for 60 minutes or until done.

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