Sweet Potato Casserole(6 To 8 Servings) - cooking recipe

Ingredients

3 c. mashed, cooked sweet potatoes
1/2 c. sugar
1/2 c. melted butter
2 eggs, well beaten
1 tsp. vanilla
1/2 to 1 tsp. cinnamon
1/4 to 1/2 tsp. nutmeg
1/3 c. milk

Preparation

Combine sweet potatoes, sugar, butter, eggs, vanilla, cinnamon, nutmeg and milk; mix well.
Spoon into a 2-quart casserole.
Cover with Topping.
Bake at 350\u00b0 for 25 minutes.