Quick Chicken Casserole - cooking recipe

Ingredients

2 c. cubed, cooked chicken
1 c. chopped celery
1 small can mushrooms
1 can mushroom soup
1/2 c. milk
1 c. Chinese noodles
1 small chopped onion
1/2 green pepper, chopped

Preparation

Mix together the preceding ingredients and pour into a greased casserole pan.
Top with crushed potato chips.
Bake at 350\u00b0
until it bubbles, about 30 minutes.