Cranberry Salad - cooking recipe

Ingredients

1 c. jellied cranberry sauce
1 (3 oz.) box cherry Jell-O
1 small can crushed pineapple, drained
1 c. chopped nuts

Preparation

Dissolve Jell-O in 1 cup hot water.
Dissolve cranberry sauce in Jell-O mixture.
Add crushed pineapple and nuts.
Chill until set.
(Great with turkey or ham.)