Peanut Butter Fudge - cooking recipe

Ingredients

4 sticks margarine
2 1/2 c. peanut butter
1 tsp. vanilla
2 lb. confectioners sugar

Preparation

Melt together margarine and peanut butter.
Do not cook too hot.
Add vanilla.
Add confectioners sugar.
Stir together until creamy.
Pour into 9 x 13 x 2-inch pan.
Smooth and let chill.