Sweet Potato Casserole - cooking recipe

Ingredients

1 large can or 2 c. sweet potatoes
1 c. oleo
2 eggs, well beaten
3/4 c. sugar
1 tsp. vanilla

Preparation

Heat sweet potatoes, drain thoroughly and mash.
Add remaining ingredients.
Mix thoroughly and place in greased casserole dish. Top with following mixture:
1/2 cup flour, 1 cup brown sugar, 1/3 cup oleo and 1 cup chopped nuts (omitted).
Bake in 350\u00b0 oven for 30 to 35 minutes.