Barbecue Beans - cooking recipe

Ingredients

3 cans drained pork and beans
1/4 c. pancake syrup
3/4 c. dark brown sugar
1/4 c. barbecue sauce
1 finely chopped onion
6 slices bacon
1 finely chopped bell pepper

Preparation

In a large mixing bowl, combine barbecue sauce, beans, onion, syrup, bell pepper and sugar.
Mix thoroughly and pour into large casserole dish.
Separate bacon strips and layer on top.
Bake at 350\u00b0 for 1 hour.
Let cool slightly and serve.