Chocolate Pudding Cake - cooking recipe

Ingredients

3/4 c. sugar
2 Tbsp. _____
3 Tbsp. melted butter
1 tsp. vanilla
2 Tbsp. cocoa
1 c. flour
1/4 tsp. salt
1/2 c. milk
1/2 c. white sugar
1/2 c. brown sugar
1/4 c. cocoa
2 c. water

Preparation

Combine the first 7 ingredients.
Mix in pan.
Combine the next 3 ingredients; sprinkle on cake.
Pour the water over all. Bake at 350\u00b0 for 45 minutes.