Chocolate Pudding Cake - cooking recipe

Ingredients
    3/4 c. sugar
    2 Tbsp. _____
    3 Tbsp. melted butter
    1 tsp. vanilla
    2 Tbsp. cocoa
    1 c. flour
    1/4 tsp. salt
    1/2 c. milk
    1/2 c. white sugar
    1/2 c. brown sugar
    1/4 c. cocoa
    2 c. water
Preparation
    Combine the first 7 ingredients.
    Mix in pan.
    Combine the next 3 ingredients; sprinkle on cake.
    Pour the water over all. Bake at 350\u00b0 for 45 minutes.

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