Best Meat Loaf - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1 c. medium cracker crumbs
    2 beaten eggs
    1 (8 oz.) can (1 c.) seasoned tomato sauce
    1/2 c. finely chopped green pepper
    1 1/2 tsp. salt
    1 medium bay leaf, crushed
    dash of thyme
    dash of marjoram
    chili sauce
Preparation
    Combine all ingredients except chili sauce; mix well. Shape mixture in a loaf in shallow baking dish. Score the loaf by pressing top with handle of wooden spoon. Fill the score mark with chili sauce. (Score mark deep imprint made in meat loaf.)

Leave a comment