Breakfast Burritos - cooking recipe

Ingredients

12 eggs
1/2 lb. sausage, cooked and drained
picante sauce
Cheddar cheese, shredded
tortillas
butter

Preparation

In a large skillet, melt butter.
In small bowl, beat eggs and add sausage.
Pour into skillet; cook until done.
Fill tortillas with the eggs and top with cheese and picante sauce.
Roll up and eat.