Pizza Ryes - cooking recipe

Ingredients

1 lb. lean ground beef
1 lb. pork sausage
2 lb. Velveeta cheese, cubed

Preparation

Brown meats; drain fat and add cubed cheese.
Stir until cheese is melted.
Spread on party rye; sprinkle with oregano. Place on cookie sheet.
Bake at 350\u00b0 until cheese bubbles.