Goulash - cooking recipe

Ingredients
    1 lb. lean hamburger
    1 onion
    1 bell pepper
    stewed tomatoes
    2 cans (8 oz.) tomato sauce
    8 oz. macaroni
Preparation
    Cook hamburger meat with bell peppers and onion until done while cooking macaroni according to package directions.
    Drain both.
    Add macaroni to beef mixture.
    Add stewed tomatoes and tomato sauce.
    Simmer 30 minutes on low.
    Add salt or garlic salt and pepper as desired.

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