Goulash - cooking recipe
Ingredients
-
1 lb. lean hamburger
1 onion
1 bell pepper
stewed tomatoes
2 cans (8 oz.) tomato sauce
8 oz. macaroni
Preparation
-
Cook hamburger meat with bell peppers and onion until done while cooking macaroni according to package directions.
Drain both.
Add macaroni to beef mixture.
Add stewed tomatoes and tomato sauce.
Simmer 30 minutes on low.
Add salt or garlic salt and pepper as desired.
Leave a comment