Our Pineapple Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 can crushed pineapple, drained well
1/4 c. finely chopped green peppers
2 Tbsp. finely chopped onion
1 tsp. seasoned salt
2 c. chopped pecans

Preparation

Soften cheese.
Add pineapple, pepper, onion, salt and 1 cup nuts.
Roll into ball.
Use remaining 1 cup nuts to roll cheese ball in.