Jim'S Buttermilk Cake - cooking recipe

Ingredients

1 c. Crisco
3 c. flour
1 c. buttermilk, soda added
2 c. sugar
5 eggs
1/2 tsp. soda
1/2 tsp. vanilla or almond extract

Preparation

Cream Crisco and sugar.
Add eggs, one at a time, creaming after each addition.
Add sifted flour to creamed mixture alternately with buttermilk and soda.
Pour in large angel food cake pan.
Bake 1 hour at 350\u00b0.