Pumpkin Surprise - cooking recipe

Ingredients

1 c. milk
1 c. sugar
1/2 tsp. cloves
2 tsp. cinnamon
2/3 to 3/4 c. chopped nuts
1 pkg. yellow cake mix
1 1/2 sticks butter or oleo
1 tsp. ginger
1/2 tsp. salt
3 eggs
1 large can pumpkin

Preparation

Mix sugar, salt and spices; add beaten eggs, milk and pumpkin. Mix and pour into 13 x 9-inch pan.
Sift cake mix evenly over top.
Dribble melted butter over top of cake mix.
Sprinkle nuts on top.
Bake for 1 hour at 350\u00b0.
Serve with whipped cream if desired.