Sweet And Sour Chicken(It'S Quick, Easy, And Tastes Great!) - cooking recipe

Ingredients

1 (8 oz.) bottle Russian dressing
1 env. onion soup mix
1 (10 oz.) jar apricot preserves
8 or 9 pieces chicken, remove skin

Preparation

Combine first 3 ingredients.
Pour over skinless chicken pieces in a shallow pan.
Bake for 1 1/2 hours at 350\u00b0.