Mexican Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 medium onion, chopped
1/2 c. chopped mushrooms
1/4 c. chopped green bell pepper
1/2 c. taco sauce
2 Tbsp. barbecue sauce
1 egg, beaten
1/2 c. finely crushed tortilla chips
1/2 tsp. salt
dash of black pepper

Preparation

Preheat oven to 400\u00b0.
In a large bowl, combine all ingredients; mix well.
Pack meat mixture into a greased 8x 4-inch loaf pan.
Bake for 1 1/4 hours or until done.