Chicken And Pasta(With Garlic And Herb Sauce) - cooking recipe

Ingredients
    2 Tbsp. Olive oil
    8 oz. penne pasta
    1 lb. boneless, skinless chicken breasts
    1 pkg. Knorr herb and garlic mix
    1 1/2 c. milk
    1/2 c. parmesan cheese
    salt and pepper
Preparation
    Saute chicken in olive oil. Drain on paper towels then dice in large pieces. Cook pasta and sauce mix according to package directions. Combine all ingredients in a large bowl. Salt and pepper to taste. Top with parmesan and serve.

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