Chicken And Pasta(With Garlic And Herb Sauce) - cooking recipe
Ingredients
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2 Tbsp. Olive oil
8 oz. penne pasta
1 lb. boneless, skinless chicken breasts
1 pkg. Knorr herb and garlic mix
1 1/2 c. milk
1/2 c. parmesan cheese
salt and pepper
Preparation
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Saute chicken in olive oil. Drain on paper towels then dice in large pieces. Cook pasta and sauce mix according to package directions. Combine all ingredients in a large bowl. Salt and pepper to taste. Top with parmesan and serve.
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